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Beginner & Intermediate Barista Training (English language teaching version)
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The history of coffee , strain, area of coffee plantation both worldwide and Thailand coffee yard.
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We show you coffee processing from tree to green bean
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We have roasting class, and hundred beverage menu
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Philosophy of espresso and what effect to cup quality
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We teach how to prepare espresso beverages
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Dosing, Tamping, Adjusting the grinder aim to perfect espresso shot
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Milk foaming technique not only Cafe Latte or Cappuccino but all beverages which has milk in base drink
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The standard making hot drinks and cold drinks
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The essential of espresso equipment maintenance
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The idea to create espresso bar, product positioning and all strategies to your goal.
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Service mind develop and technique to service in bar
We care only the one who has strong passion to improve your coffee quality and the one who need to be professional barista and the one who need success in coffee business. If you are all we look please don't miss to contact us.
2 persons in maximum per class , 2 days course since 10.00am-16.00am in the first day and 10.00am-12.00am the second day
Course charge Thai Baht 10,000.- this cost included VCD "How to open espresso bar" and our "P&F hand book" with our private "Certificate" and don't miss our well prepare for luanch.
In the first day,10.00am-16.00am you will learn our advance technique to prepare Espresso beverage and milk foaming technique. All which make you to be professional.
The second day 10.00am-12.00am you will surprise with our non coffee beverages such as Chocolate decoration drinks, all kinds of tea beverages, the idea to create milk drinks, Italian soda etc.
About the trainer
Mr. Vudhiporn Haskarn have long experience for more than 8 years and have successed Barista course in hundreds class. He had learned Espresso philosophy from Italian manufacturer and "Learning by experience" in his coffee bar. With his great passion in producing manifique espresso. He has certified by "Coffee lab" , india from Madam Sunaliny Menon and Dr. Basavaraj, head of quality division, Coffee board of India. Not only strong passsion in his espresso bar "Seat2Cup" but he also co-founder of "Thai Barista Association" and be judge whenever "Barista competition" take place in Thailand. visit our Barista trainer at Seat2Cup Coffee Blog
For more information click here
Or register here Tel.# 086 789 2699
Latte Art & Advanced Barista Training
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Espresso shot preparation and Latte Art Technique
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Milk frothing technique and Latte art pouring technique
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Idea of blending froth milk and espresso beverage by observe white spot to pour Rosetta, Heart , Apple etc.
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Rosetta, Heart Apple
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Etching technique
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Dosing, Tamping and advance barista technique
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Espresso evaluated and espresso cup tasting shot
The advance barista technique course for experience barista is available now we provide you private class , from 10.00 - 15.00 am
maximum 2 person per class 1 day from 10.00am - 15.00am
price per course : 10,000 Baht , maximum 2 persons in class this cost included lunch and parking fee
Please reserve your seat by transfering Thai Baht 2,000.- for class or 1,000.- for each person. To our bank detail
Kasikorn Bank, Rang Naam Branch
Rajtevi, Bankok account# 052-2-61213-8
Account name: P&F Coffee Ltd.,Part.
or register phone in Tel# 086 789 2699
Our profile of training P&F Barista training
attendances words
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